Not So Bland Turkey Burgers


A few weeks ago, I visited one of my very best friends in the whole world down in Florida.  Since both of us are working on trying to eat healthier, we tried out a bunch of different healthy recipes together.  This was one of my absolute favorites :)

Turkey burgers get a bad rap for being dry and flavorless compared to their beef counterparts.  These little gems however, are tasty, moist, and will have you coming back for seconds, and maybe even thirds (so much for eating healthier…)

<3 Betty

Apple Mustard Turkey Burgers

1 large granny smith apple, finely chopped

1 small onion finely chopped

1/4 c. spicy brown mustard

1.5 lbs. lean ground turkey

1)  Mix all ingredients throughly by hand and form into 1/4 lb patties

2) cook covered in hot skillet approximately 4 minutes on each side or until burgers are cooked through

3)  top with your favorite cheese (I suggest pepper jack :))

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One Response to “Not So Bland Turkey Burgers”

  1. Amanda Says:

    Josie-

    I made these delicious burgers tonight! thanks for the super awesome recipe!!!!

    -Amanda A

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